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BOL-AMAZE
BRITISH BEEF & PORK MINCE BRAISED WITH BEEF STOCK AND RED WINE. WITH ROSEMARY, CONFIT GARLIC AND A SOFFRITTO OF ONION, CELERY, CARROT AND ITALIAN HERBS. TOPED WITH A DOLLOP OF CREAMY MUSTARD BÉCHAMEL SAUCE.

BOL-AMAZE

£4.80Price
Quantity
Marika's cookery classes were reviewed in Olive magazine
marika appeared on BBC LONDON radio talking about her pie making classes
Marika's cookery classes were reviewed in Delia online
Marika's cookery classes were reviewed in trip advisor

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Bates Pies – Handmade pies, pie making workshops and cooking classes in Enfield, North London.

Local delivery across Enfield, Winchmore Hill, Palmers Green, Edmonton and Southgate.

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